All that is solid melts into air
Our chocolate bars seen through the kaledoiscopic prism of the colors of the rainbow, with which the artist Henrik Plenge Jacobsen wanted to pay tribute to the manifesto phrase ALL THAT IS SOLID MELTS INTO AIR.
Milk chocolate bar| Venezuela Criollo 39%
Milk chocolate bar| Rep. Dominicana Hispaniola 46%
Dark chocolate bar | Tobago Trinitario 66%
Dark chocolate bar| Rep. Dominicana Hispaniola 70%
Dark chocolate bar | Ecuador Arriba 75%
Dark chocolate bar | Peru Criollo primitivo 80%
Dark chocolate bar | Venezuela Criollo 100%
40,00€
Out of stock
Description
ALL THAT IS SOLID MELTS INTO AIR
Milk chocolate bar | Venezuela Criollo 39% | 50g INGREDIENTS: Sugar, cocoa butter, cocoa mass (min. 39%), skim milk powder, whole milk powder, cream powder, emulsifier: soy lecithin, vanilla extract.
Milk chocolate bar | Rep. Dominicana Hispaniola 46% | 50g INGREDIENTS: Sugar, cocoa (min. 46%), cocoa butter, milk powder, vanilla extract.
Dark chocolate bar | Tobago Trinitario 66% | 50g INGREDIENTS: Cocoa paste (min. 66%), sugar, cocoa butter, emulsifier: soy lecithin, vanilla extract.
Dark chocolate bar | Rep. Dominicana Hispaniola 70% | 50g INGREDIENTS: Cocoa (min. 70%), sugar, cocoa butter, vanilla extract.
Dark chocolate bar | Ecuador Arriba 75% | 50g INGREDIENTS: Cocoa (min. 75%), sugar, cocoa butter, vanilla extract.
Dark chocolate bar | Peru Criollo primitivo 80% | 50g INGREDIENTS: Cocoa (min. 85%), brown sugar, cocoa butter, cocoa powder, vanilla extract.
Dark chocolate bar | Venezuela Criollo 100% | 50g INGREDIENTS: Aromatic cocoa beans, cocoa butter, cocoa min. 100%.
GLUTEN-FREE PRODUCT
May contain traces of nuts, sesame, soy, milk and peanuts.
Preferably store at 17-20 ºC in a dry environment and away from heat sources.
